GST Rate for Vegetables - Chapter 7

Description GST Rate (%) Effective From
Tomatoes, fresh or chilled. NIL 28/06/2017
Cucumbers and gherkins, fresh or chilled. NIL 28/06/2017
Potatoes, fresh or chilled. NIL 28/06/2017
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled. NIL 28/06/2017
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled. NIL 28/06/2017
Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled. NIL 28/06/2017
Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. NIL 28/06/2017
Leguminous vegetables, shelled or unshelled, fresh or chilled. NIL 28/06/2017
Other vegetables, fresh or chilled. NIL 28/06/2017
Vegetables (uncooked or cooked by steaming or boiling in water), frozen (inserted w.e.f 14/11/2017 : and put up in unit container and,- 
(a) bearing a registered brand name; or 
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE]
5 28/06/2017
Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption 5 28/06/2017
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. NIL 28/06/2017
Dried leguminous vegetables, shelled, whether or not skinned or split [put up in unit container and bearing a registered brand name] 5 28/06/2017
Dried leguminous vegetables, shelled, whether or not skinned or split. NIL 28/06/2017
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, frozen or dried, whether or not sliced or in the form of pellets (inserted w.e.f 14/11/2017 : and put up in unit container and,- 
(a) bearing a registered brand name; or 
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE]
NIL 10/11/2017
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh or chilled; sago pith. NIL 28/06/2017
Herb, bark, dry plant, dry root, commonly known as jaribooti and dry flower 5 28/06/2017

HSN Code for Vegetables - Chapter 7

HSN Code Description Related Export / Import HSN Code
0702 Tomatoes, fresh or chilled. 07020000
0707 Cucumbers and gherkins, fresh or chilled. 07070000
0701 Potatoes, fresh or chilled. 07011000, 07019000
0703 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled. 07031010, 07031020, 07032000, 07039000
0704 Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled. 07041000, 07042000, 07049000
0705 Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled. 07051100, 07051900, 07052100, 07052900
0706 Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. 07061000, 07069010, 07069020, 07069030, 07069090
0708 Leguminous vegetables, shelled or unshelled, fresh or chilled. 07081000, 07082000, 07089000
0709 Other vegetables, fresh or chilled. 07092000, 07093000, 07094000, 07095100, 07095900, 07096010, 07096090, 07097000, 07099100, 07099200, 07099300, 07099910, 07099920, 07099990
0710 Vegetables (uncooked or cooked by steaming or boiling in water), frozen (inserted w.e.f 14/11/2017 : and put up in unit container and,- 
(a) bearing a registered brand name; or 
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE]
07101000, 07102100, 07102200, 07102900, 07103000, 07104000, 07108010, 07108090, 07109000
0711 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption 07112000, 07114000, 07115100, 07115900, 07119010, 07119020, 07119090
0712 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. 07122000, 07123100, 07123200, 07123300, 07123900, 07129010, 07129020, 07129030, 07129040, 07129050, 07129060, 07129090
0713 Dried leguminous vegetables, shelled, whether or not skinned or split [put up in unit container and bearing a registered brand name] 07131000, 07132000, 07133100, 07133200, 07133300, 07133400, 07133500, 07133910, 07133990, 07134000, 07135000, 07136000, 07139010, 07139090
0713 Dried leguminous vegetables, shelled, whether or not skinned or split. 07131000, 07132000, 07133100, 07133200, 07133300, 07133400, 07133500, 07133910, 07133990, 07134000, 07135000, 07136000, 07139010, 07139090
0714 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, frozen or dried, whether or not sliced or in the form of pellets (inserted w.e.f 14/11/2017 : and put up in unit container and,- 
(a) bearing a registered brand name; or 
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE]
07141000, 07142000, 07143000, 07144000, 07145000, 07149010, 07149090
0714 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh or chilled; sago pith. 07141000, 07142000, 07143000, 07144000, 07145000, 07149010, 07149090
07 Herb, bark, dry plant, dry root, commonly known as jaribooti and dry flower

Disclaimer: There may be some variations in given GST rates as per the Government's latest updates followed by GST Council meeting. If you are looking for GST rate before "Effective from", please check on government website.

Tags

GST Rate for Tomatoes  GST Rate for Cucumbers  GST Rate for gherkins  GST Rate for Potatoes  GST Rate for Onions  GST Rate for shallots  GST Rate for garlic  GST Rate for leeks  GST Rate for alliaceous vegetables  GST Rate for Cabbages  GST Rate for cauliflowers  GST Rate for kohlrabi  GST Rate for kale  GST Rate for edible brassicas  GST Rate for Lettuce  GST Rate for chicory  GST Rate for Carrots  GST Rate for turnips  GST Rate for salad beetroot  GST Rate for salsify GST Rate for radishes GST Rate for edible roots  GST Rate for Leguminous vegetables GST Rate for Vegetables GST Rate for Dried vegetables GST Rate for Dried leguminous vegetables GST Rate for Manioc  GST Rate for arrowroot GST Rate for salep GST Rate for Jerusalem artichokes GST Rate for sweet potatoes GST Rate for Herb   GST Rate for bark GST Rate for dry plant GST Rate for dry root GST Rate for jaribooti GST Rate for dry flower HSN Code for Tomatoes  HSN Code for Cucumbers  HSN Code for gherkins  HSN Code for Potatoes  HSN Code for Onions  HSN Code for shallots  HSN Code for garlic  HSN Code for leeks  HSN Code for alliaceous vegetables  HSN Code for Cabbages  HSN Code for cauliflowers  HSN Code for kohlrabi  HSN Code for kale  HSN Code for edible brassicas  HSN Code for Lettuce  HSN Code for chicory  HSN Code for Carrots  HSN Code for turnips  HSN Code for salad beetroot  HSN Code for salsify HSN Code for radishes HSN Code for edible roots HSN Code for Leguminous vegetables HSN Code for Vegetables  HSN Code for Dried vegetables HSN Code for Dried leguminous vegetables HSN Code for Manioc HSN Code for arrowroot HSN Code for salep  HSN Code for Jerusalem artichokes HSN Code for sweet potatoes HSN Code for Herb HSN Code for bark HSN Code for dry plant HSN Code for dry root  HSN Code for jaribooti HSN Code for dry flower

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