FSSAI Registration

FSSAI stands for Food Safety and Standards Authority of India. Before beginning any kind of business of food, the FSSAI license is essential. Restaurants, traders and all the manufacturers which are engaged in the business of food require a license code or 14-digit number of registration. This number needs to be printed on the packets of the food.

The food licensing and registration system of the Indian government makes sure that various kinds of products of food must be gone through stringent quality checks for decreasing the cases of adulteration, substandard products, and enhance responsibility of the manufacturers by issuing them license of the food service.


Following documents are needed to get the license of FSSAI.

Letter of Authority

Form of declaration

Rent Agreement Copy (If property is rented)

Property paper copy (If property is owned by you)

Water / Electricity bill

Certificate or plan of the Food Safety Management System

Resolution of the board along with the company nominated persons

Copy of the Voter identity card / Aadhar card of the Director/Partners/Proprietor

Some extra documents are also required for the manufacturer to get the FSSAI license.

Water pesticide residues report

List of Machinery and Equipment

Layout plan/Blueprint of the unit of processing

Food category list you want to manufacture

What Is Included In Our Package?

Eligibility Consultation

Document Preparation

Application Drafting

Government Fees


Guidelines Related to License Number of FSSAI

  • If the food products are imported, then the importer needs to show license number and logo of FSSAI along with the address and name of the importer on a sticker to be pasted before the clearance of the customs.
  • The owner of the brand need to show his license number and the logo of the FSSAI on the food package label.
  • The 14-digit license number of the FSSAI offers the information related to the details of the registration or license of the manufacturer’s and the state of manufacturing.